These Easy Grilled Chicken Bites are juicy and packed with flavor! Each piece is perfectly grilled to golden perfection and paired with a creamy garlic sauce that makes it even better.
Who doesn’t love bite-sized goodies that are super tasty? I enjoy popping these delicious bites while watching my favorite show. Pair them with veggies or some bread for a fun snack!
Ingredients & Substitutions
Chicken: I like using chicken thighs because they stay juicier when grilled. If you’re looking for a lighter option, chicken breasts work just as well! You can even use tofu or mushrooms for a vegetarian twist.
Olive oil: This adds flavor and helps prevent sticking on the grill. Avocado oil is a great substitute if you prefer a higher smoke point or a light flavor.
Spices: Paprika gives a lovely color and mild flavor. You might try smoked paprika for a different depth, or curry powder if you’re feeling adventurous!
Sour cream/Greek yogurt: Both are excellent for the sauce! If you’re dairy-free, you can use cashew cream or a plant-based yogurt. I enjoy the tanginess of Greek yogurt for extra protein!
What’s the Best Way to Ensure My Chicken is Juicy and Cooked Through?
To achieve juicy chicken bites, marinating is key. The olive oil and spices create a nice barrier, keeping moisture inside. Here’s how to grill them right:
- Preheat the grill to medium-high heat. This ensures a good sear.
- Don’t overcrowd the grill. Space out the chicken bites for even cooking.
- Grill for 4-5 minutes on each side. Use a meat thermometer to check that the internal temp is 165°F (75°C).
Let the chicken rest for a few minutes after grilling. This helps juices redistribute, keeping your bites tender and flavorful!
Easy Grilled Chicken Bites with Creamy Garlic Sauce
Ingredients You’ll Need:
For the Chicken Bites:
- 1 lb (450g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
- 2 tbsp olive oil
- 1 tsp paprika
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/2 tsp black pepper
- Wooden skewers or metal skewers (if grilling on skewers)
For the Creamy Garlic Sauce:
- 1/2 cup mayonnaise
- 1/2 cup sour cream or Greek yogurt
- 2 garlic cloves, minced
- 1 tbsp lemon juice
- 1 tsp Dijon mustard (optional)
- Salt and pepper to taste
- 1 tbsp fresh parsley, chopped (optional, for garnish)
How Much Time Will You Need?
This easy recipe will take about 15-30 minutes to prepare, plus 10-15 minutes for grilling. You can marinate the chicken while preheating the grill, making it quick and efficient! Once everything is ready, it’s perfect for a delicious meal or a fun gathering!
Step-by-Step Instructions:
1. Prepare the Marinade:
In a medium bowl, combine the olive oil, paprika, garlic powder, salt, and black pepper. This mixture will add great flavor to your chicken bites.
2. Marinate the Chicken:
Add the bite-sized chicken pieces to the bowl and toss until all pieces are evenly coated with the marinade. If you can, let it marinate for 15-30 minutes to enhance the flavors!
3. Heat the Grill:
Preheat your grill to medium-high heat. If you’re using wooden skewers, don’t forget to soak them in water for about 10 minutes to prevent burning on the grill.
4. Skewering (Optional):
If you’re using skewers, thread the marinated chicken pieces onto them. Leave a little space between each piece for even cooking.
5. Grill the Chicken Bites:
Place the chicken bites on the grill and cook for about 4-5 minutes per side or until they’re fully cooked. You can check that they’re done when the internal temperature reaches 165°F (75°C) and they have a nice char on the edges.
6. Make the Creamy Garlic Sauce:
While the chicken is grilling, whip up the creamy garlic sauce. In a bowl, whisk together the mayonnaise, sour cream (or Greek yogurt), minced garlic, lemon juice, Dijon mustard, salt, and pepper. Taste it and adjust the seasoning if you like!
7. Let the Chicken Rest:
Once the chicken is grilled to perfection, remove it from the grill and let it rest for a couple of minutes. This helps to keep it juicy!
8. Serve and Enjoy:
Serve the chicken bites hot, with the creamy garlic sauce on the side for dipping. If you’re in the mood, sprinkle some fresh parsley on top for a lovely finish!
Enjoy these succulent grilled chicken bites with the rich and tangy garlic sauce! Perfect for gatherings or just a cozy meal at home.
FAQ for Easy Grilled Chicken Bites with Creamy Garlic Sauce
Can I Use Frozen Chicken for This Recipe?
Yes, you can! Just make sure to fully thaw the chicken before marinating. Thaw it in the refrigerator overnight or place it in a sealed plastic bag and submerge it in cold water for a quicker option.
How Long Can I Marinate the Chicken?
For the best flavor, marinate the chicken for at least 15-30 minutes. However, you can marinate it in the fridge for up to 4 hours for a deeper flavor — just be careful not to marinate too long, as the acid can change the texture of the chicken!
Can I Make the Creamy Garlic Sauce Ahead of Time?
Absolutely! You can prepare the sauce a day in advance. Just store it in an airtight container in the fridge. Give it a good stir before serving, as it may thicken slightly when chilled.
What Should I Serve with These Chicken Bites?
These chicken bites are great on their own, but you can serve them with a variety of sides. Consider pairing them with a fresh salad, roasted veggies, or some warm pita bread. They also make a fantastic appetizer at parties!
